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This 200mm hand-forged chef knife is built for cooks who value raw performance and timeless craftsmanship. Forged from Hand-Forged high-carbon steel, the blade features a hammered tsuchime finish that reduces drag while slicing and adds a rustic aesthetic. The polished hardwood wooden handle offers a natural, ergonomic grip and excellent balance. With its weight, control, and edge retention, this blade is perfect for everyday slicing, dicing, and prep work in any kitchen.

📏 Specifications

  • Blade Length: 200mm

  • Overall Length: Approx. 340mm

  • Handle Length: Approx. 140mm

  • Blade Width: ~48mm

  • Blade Thickness: ~2.2mm

  • Blade Material: Hand-forged high carbon steel

  • Handle Material: Polished hardwood

  • Construction: Full tang

  • Edge Angle: Double bevel (approx. 12–15° per side)

  • Finish: Hammered (tsuchime)

  • Weight: Approx. 220g

  • Hardness: Estimated 58–60 HRC

  • Use: Multipurpose – vegetables, meat, herbs, and more

Hand-Forged Chef Knife – 200mm High Carbon Steel with Polished Wooden Handle

SKU: CK-HF-W-YAI-200
$149.95Price
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